Description
Unique multivitamin formula with 50 total ingredients. Vitamins, minerals, trace elements and fresh freeze-dried herbs and superfoods.
Ingredients that contribute to:
- the reduction of tiredness and fatigue (vitamins Β, C, magnesium, iron, folic acid*)
- the normal function of the immune system (vitamins Β, C, D, iron, folic acid, selenium, copper, zinc*)
- the protection of cells from oxidative stress (vitamins Β2, C, E, zinc, copper, manganese, selenium*)
- the normal function of the heart (thiamine*)
- the maintenance of normal bones (calcium, magnesium, manganese, zinc, vitamins D, K*)
With coenzyme Q10, important ingredient for cellular energy production, as well as lycopene and lutein, which have antioxidant activity. In addition, the composition contains spirulina, a superfood with high nutritional value for energy yielding and well-being of the body, as well as green barley grass, a rich source of minerals, trace elements, vitamins, proteins and enzymes. Also, acai berry, alfalfa, aronia, turmeric, dandelion, green tea, and several additional herbs contribute to the maximum product effectiveness
*Official health claims from the European Food Safety Authority (EFSA).
Directions
1-2 capsule daily, preferably after the meal
Composition
SUPPLEMENT FACTS |
Ingredients |
Amount per Serving : 1 capsule |
%NRV* |
L-Glutamine |
25mg |
** |
L-Taurine |
25mg |
** |
L-Lysine |
25mg |
** |
Spirulina [Spirulina platensis]-fresh freeze dried |
25mg |
** |
Urtica dioïca extract |
20mg |
** |
MSM (méthyl sulfonyl méthane) |
20mg |
** |
Green Barley Grass (Hordeum vulgare)-fresh freeze dried |
10mg |
** |
Curcuma longa-Turmeric Root-fresh freeze dried |
10mg |
** |
Coenzyme Q10 |
10mg |
** |
Acai Berry (Euterpe oleracea)-fresh freeze dried |
5mg |
** |
Alfalfa (Medicago sativa L.) freeze dried powder |
5mg |
** |
Alpha Lipoic Acid |
5mg |
** |
Aronia melanocarpa freeze dried powder |
5mg |
** |
Cholin (as Cholin bitartrate) |
5mg |
** |
Green Tea Leaf (Camellia sinensis) fresh freeze dried |
5mg |
** |
Citrus Bioflavonoid Complex |
5mg |
** |
Dandelion Leaf (Taraxacum officinale)-fresh freeze dried |
5mg |
** |
Nettle Leaf (Urtica dioica)-fresh freeze dried |
5mg |
** |
Pomegranate Arils (Punica granatum)-fresh freeze dried |
5mg |
** |
Oat Fiber |
5mg |
** |
Inositol |
5mg |
** |
Kale (Brassica oleracea var acephala)-fresh freeze dried |
5mg |
** |
Watercress (Nasturtium officinale)-fresh freeze dried |
5mg |
** |
Rice Bran Stabilized (Oryza sativa L) |
5mg |
** |
Rose Hips (fruit) fresh freeze dried |
5mg |
** |
L-Glutathione |
2mg |
** |
Hesperidin |
1mg |
** |
Larch Tree Arabinogalactan (Larix occidentalis) fresh freeze dried |
1mg |
V |
Piper nigrum fresh freeze dried |
1mg |
** |
Rutin |
500mcg |
** |
Lycopene (as tomato prep.) |
20mcg |
** |
Lutein |
10mcg |
** |
Vitamin A (RE) (50% as beta carotene) |
800mcg(2666,4IU) |
100% |
Thiamine (Vitamin B1 as Thiamine hydrochloride) |
1,65mg |
150% |
Riboflavin (Vitamin B2) |
2,1mg |
150% |
Niacin (Vitamin B3) |
24mg |
150% |
Pantothenic acid (as Calcium-D-pantothenate) |
9mg |
150% |
Vitamin B6 (as Pyridoxine hydrochloride) |
2,1mg |
150% |
Vitamin B12 (Cyanocobalamin) |
2,5mcg |
100% |
Folate (as Folic acid) |
300mcg |
150% |
Biotin (D-Biotin) |
75mcg |
150% |
Selenium (as Sodium selenite) |
30mcg |
54,5% |
Vitamin C |
80mg |
100% |
Vitamin D3 (Cholecalciferol) |
5mcg (200IU) |
100% |
Vitamin E (a-TE) (as Vitamin E acetate) |
18mg |
150% |
Vitamin K |
30mcg |
40% |
Calcium (as Carbonate) |
10mg |
1,3% |
Magnesium (as Mg oxide |
10mg |
2,7% |
Iron (as bisglycinate) |
2,1mg |
15% |
Chromium (as picolinate) |
40mcg |
100% |
Manganese (as Mn sulfate) |
2mg |
100% |
Molybdenum (as Na molybdate) |
50mcg |
100% |
Zinc (as Zn citrate) |
5mg |
50% |
Copper (as gluconate) |
0,5mg |
20% |
* NRV: Nutrient Reference Value
** NRV: Not established
Bibliography
Anshul Sinha, et al., Phytochemical, Pharmacological and Therapeutic Potential of Hordeum vulgare Linn. – A Review, Asian J. Research Chem. 5(10): October, 2012; Page 1303-1308 Svend Høime Hansen, et al. A role for taurine in mitochondrial function. J Biomed Sci. (2010)
Flodin NW. The metabolic roles, pharmacology, and toxicology of lysine. J Am Coll Nutr. (1997)
Amal Ait Haj Said, et al., Highlights on Nutritional and Therapeutic Value of Stinging Nettle (Urtica dioica), International Journal of Pharmacy and Pharmaceutical Sciences, Vol 7, Issue 10, 2015 Nones J, et al. The flavonoids hesperidin and rutin promote neural crest cell survival. Cell Tissue Res. (2012)